Hydropriming as inducer of salinity tolerance in sunflower seeds
نویسندگان
چکیده
منابع مشابه
Salinity Tolerance of Kentucky Bluegrass as Affected by Salicylic Acid
Salinity is one of the greatest environmental challenges facing plant growth and development in the 21st century. Salicylic acid (SA) is a phenolic compound and signal molecule involved in the regulation of plants responses to biotic and abiotic stresses. This greenhouse experiment was conducted to determine effects of SA application on Kentucky bluegrass (Poa pratensis L.) responses to salinit...
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Salinity is considered as one of important physical factors influencing rice (Oryza sativa L.) production. Knowledge of salinity effects on rice seedling growth and yieldcomponents would improve management practices in fields andincrease our understanding of salt tolerance mechanisms in rice. This study was designed to assess the role of Saltol QTL in regards to effects of salinity on plant gro...
متن کاملتأثیر هیدروپرایمینگ و پیری بذر بر ویژگیهای جوانهزنی و بیوشیمیایی بذر لوبیا چیتی (Phaseolus vulgaris) تحت تیمار شوری
This study was conducted to evaluate the effect of hydropriming and seed aging on germination and enzymatic properties of pinto bean under salinity stress as factorial based on a completely randomized design with four replications. Two groups of seeds (i.e., non-aged and aged seeds), two hydropriming treatments (i.e., hydro primed and unprimed seeds) and six salinity treatments (i.e., 0, 2, 4, ...
متن کاملDiacylglycerol acyltransferase in maturing sunflower seeds.
Developing sunflower seeds exhibit a high diacylglycerol acyltransferase (DAGAT, EC 2.3.1.20) activity. The distribution of the enzyme has been studied in subcellular fractions prepared by differential centrifugation of seed homogenate. Its activity was characterized using [1-(14)C]oleoyl-CoA and diolein dispersed in Tween 20. Some properties of the microsomal fraction of DAGAT were investigate...
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ژورنال
عنوان ژورنال: Revista Brasileira de Engenharia Agrícola e Ambiental
سال: 2018
ISSN: 1807-1929,1415-4366
DOI: 10.1590/1807-1929/agriambi.v22n4p255-260